Cooks Confectionery is a specialist manufacturer of quality Toffee Nut Brittles, Sugar Paste Extrusion Products and Premium chocolate lines, located on the beautiful New South Wales South Coast.
Cooks tradition of quality confection manufacture stems back to 1986, and still abides by its pillars of Quality and Consistency to this day. Servicing both domestic retail and international markets – a Cooks specialist product will add that something extra you have been looking for.
We are the authorised brand retailer for these products.